Taking too long? Close loading screen.

Bacon Wrapped Asparagus

TweetSave

Yields2 Servings
Prep Time5 minsCook Time15 minsTotal Time20 mins

 12 Asparagus Spears
 4 Bacon Slices
 1 Tbsp Garlic Powder
 1 Tbsp Onion Powder
 Salt and pepper to taste

1

Preheat oven to 400.

2

Take 3 spears and wrap them in a slice of bacon

3

Repeat this 3 more times

4

Place the stalks evenly spaced on parchment paper on a cookie sheet

5

Sprinkle the garlic powder, onion powder, salt and pepper evenly across all of the bundles.

6

Cook in oven for 12 to 15 minutes until bacon crisps on edges

Great for breakfast served with 2 fried eggs per serving, or alone as a snack (reheats very well!), for lunch with a side salad, or dinner with a burger! Enjoy ❤

CategoryCooking Method

Ingredients

 12 Asparagus Spears
 4 Bacon Slices
 1 Tbsp Garlic Powder
 1 Tbsp Onion Powder
 Salt and pepper to taste

Directions

1

Preheat oven to 400.

2

Take 3 spears and wrap them in a slice of bacon

3

Repeat this 3 more times

4

Place the stalks evenly spaced on parchment paper on a cookie sheet

5

Sprinkle the garlic powder, onion powder, salt and pepper evenly across all of the bundles.

6

Cook in oven for 12 to 15 minutes until bacon crisps on edges

Great for breakfast served with 2 fried eggs per serving, or alone as a snack (reheats very well!), for lunch with a side salad, or dinner with a burger! Enjoy ❤
Bacon Wrapped Asparagus